NON-GMO, Pasture‑Raised, Regeneratively Farmed Eggs

Nutrient‑Dense Eggs From Happy, Healthy Hens

Our eggs come from chickens raised the way nature intended—on open pasture, under the sun, and with plenty of room to roam. The result is an egg that’s richer in nutrients, deeper in flavor, and unmistakably vibrant with its signature golden yolk.

Raised on Regenerative Land

Our farm is built on regenerative principles that restore soil health, increase biodiversity, and strengthen the land for future generations.

• The hens forage freely for bugs, grasses, and seeds, contributing to natural pest control.
• Their movement and manure help rebuild soil structure and increase organic matter.
• Rotational grazing keeps the land thriving through Spring, Summer, and Fall.

Every egg you crack supports a healthier ecosystem.

NON‑GMO Nutrition

While our hens feast on pasture, they also receive a NON‑GMO supplemental feed to ensure balanced nutrition year‑round. The supplemental feed is a mix of NON-GMO corn, NON-GMO soy with a mix of herbs and minerals. 

Comfortable Winter Living

In the winter months—about 100 days—they enjoy a spacious barn with outdoor access and plenty of high‑quality green hay to keep their diet diverse and nutrient rich. Even when its dark and cold, they stay very active, with tons of space to run around and scratch for bugs and seeds. 

Happy Chickens, Exceptional Eggs

Healthy hens lay better eggs—it’s that simple. Our birds live low‑stress, high‑quality lives, and it shows in every carton. Expect:

• Rich, golden yolks
• Firm, flavorful whites
• Superior nutrient density
• A taste that reminds you what real eggs should be

How Our Eggs Compare: Mother Earth News Study

The well‑known 2007 Mother Earth News egg study found that eggs from pasture‑raised hens—raised in systems very similar to our regenerative model—are significantly more nutrient‑dense than standard USDA commercial eggs.

Nutrient Comparison: Pasture‑Raised vs. USDA Standard Eggs